7 Best Seafood Restaurants in South Carolina!

Duke's Barbecue & Seafood (Walterboro): Duke's is a family-owned restaurant in Walterboro that combines barbecue and seafood. They offer a buffet-style dining experience with a range of seafood options, including fried catfish, shrimp, scallops, and more.

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Water's Edge (Folly Beach): Situated on Folly Beach near Charleston, Water's Edge offers a waterfront dining experience and specializes in seafood. They have a diverse menu featuring dishes like fish tacos, lobster rolls, shrimp and grits, and a variety of fresh catch options.

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The Wreck of the Richard & Charlene (Mount Pleasant): Known for its casual and laid-back atmosphere, this Mount Pleasant seafood restaurant serves fresh local seafood, including shrimp, oysters, and crab legs. It's a great place to enjoy seafood with a view of the water.

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A Lowcountry Backyard Restaurant (Hilton Head Island): Although not exclusively a seafood restaurant, A Lowcountry Backyard is known for its delicious seafood dishes. They serve fresh catch specials, shrimp and grits, crab cakes, and other southern cuisine in a charming backyard setting.

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Hudson's Seafood House on the Docks (Hilton Head Island): Situated on the docks of Hilton Head Island, Hudson's offers a waterfront dining experience with beautiful views. They serve a range of seafood dishes, including shrimp, crab, oysters, and fish.

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The Ordinary (Charleston): This upscale seafood restaurant in Charleston offers a refined dining experience with a focus on fresh, local seafood. Their menu features a variety of oysters, crudo, ceviche, and seafood towers.

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Bowen's Island Restaurant (Charleston): Located on Bowen's Island near Charleston, this rustic seafood shack is famous for its steamed oysters, fried shrimp, and low-country seafood boil.

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Image Credit: Charleston Magazine